Bavarian Inn of Frankenmuth hosting new job fair

A free chicken dinner offered to those who interview for a position

FRANKENMUTH, Mich. – June 10, 2021 – For those who might be interested in being a part of the team at Bavarian Inn of Frankenmuth,  they can receive a free chicken dinner when  completing an interview during the next upcoming job fair on Monday, June 14.

With many full-time, part-time and leadership positions available, the job fair is the perfect chance to discover a career, or even a temporary summer job, working in Michigan’s “Little Bavaria.” The fair will run from noon to 6 p.m. in the Bavarian Inn Lodge’s Composer rooms.

The fair includes employment opportunities at both the Bavarian Inn Restaurant and Bavarian Inn Lodge. The first 50 candidates who interview for a position will receive a two-piece Bavarian Inn Chicken Dinner along with potatoes and gravy, dressing and a bottled water.

Those seeking employment should bring along a resume (if they have one) and identification. Also keep in mind that social distancing guidelines will be in place and face coverings are mandatory during the fair for those who have not been vaccinated.

Since 1950, the Bavarian Inn family of companies has strived to provide a comfortable, fun working environment for team members and have created a number of forward-thinking, family-oriented benefits that offer outstanding advantages for professional and personal growth.

Bavarian Inn offers team member tuition reimbursement (up to $10,000) as well as a referral reward program, 401K with company match, free lunch and dental/vision/medical options.

For a complete listing of openings, candidates should visit www.bavarianinn.com/jobs.

About Bavarian Inn Restaurant

Celebrating over 133 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: https://bavarianinn.logos-communications.com/

 

About Bavarian Inn Lodge

For 35 years, nestled along the banks of the Cass River in Frankenmuth, is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. Banquet facilities can accommodate events for 2-500 guests to enjoy Old World Charm with modern technology and delicious meals. In 35 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 1.68 million room-nights that have been booked there since its opening, along with its top rating on TripAdvisor®.  Learn more at www.bavarianinn.com.

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

Jagdhorn group takes stage at Bavarian Inn’s Fischer Platz

Rare performances from German music group planned during Bavarian Festival

FRANKENMUTH, Mich. – June 8, 2021 – This year’s annual Bavarian Fest will feature rare performances by a unique group of German musicians in the recently remodeled Fischer Platz at the Bavarian Inn Restaurant.

The Cincinnati-based Jagdhornbläser Gruppe will take the Fischer Platz stage for three shows throughout Saturday, June 12 (2:15 p.m., 5:15 p.m. and 7:15 p.m.).

The group is a German-style cultural group that showcases German hunting horns, which have been a hunting tradition going back over 1,000 years starting when King Charlemagne used them during large hunts on his estate.

Traditionally, jagdhorn groups play at hunters’ and dignitaries’ birthdays, as well as homecoming ceremonies, shooting competitions, Christmas tree lighting ceremonies, formal wildlife dinners, and dignitaries’ funerals, so the Bavarian Inn performance will be a rare chance to experience this unusual group.

During its upgrade this past spring the Fischer Platz was given a new outdoor surface (with a portable dance floor), a revamped entertainment schedule and a new menu for guests of the Bavarian Inn who enjoy the outdoor setting along Main Street.

Throughout the June 11-13 festival weekend the Fischer Platz will also feature Linda Lee and her Golden-Aires Band for music and dancing.

About Bavarian Inn Restaurant

Celebrating over 133 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: https://bavarianinn.logos-communications.com/

 

About Bavarian Inn Lodge

For 35 years, nestled along the banks of the Cass River in Frankenmuth, is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. Banquet facilities can accommodate events for 2-500 guests to enjoy Old World Charm with modern technology and delicious meals. In 35 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 1.68 million room-nights that have been booked there since its opening, along with its top rating on TripAdvisor®.  Learn more at www.bavarianinn.com.

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

“Blues Brothers” show comes to Bavarian Inn Restaurant

Tribute shows planned for June 9

FRANKENMUTH, Mich. – May 29, 2021 – Jake and Elwood – the famed Blues Brothers – pay a visit to the Bavarian Inn Restaurant in June as part of a musical tribute series featuring both a matinee and a dinner show.

The first in a series of three tribute shows planned this year at the Restaurant, the Blues Brothers perform on Wednesday, June 9, with reservations still available for the 6:30 p.m show.

Considered among the finest Blues Brothers around, “The Soul Men” take on the personas of Jake and Elwood during their high energy, family-friendly performance that is fast paced and full of Blues Brothers favorites.

Along with a rollicking performance, guest will enjoy a hearty chicken plate meal prepared by the Bavarian Inn Restaurant culinary team.

The cost is $45 per person (plus processing fee) for the show and meal, which comes with a choice of milk, tea, coffee or a fountain drink. Tax and gratuity are also included. Reservations and pre-payment required at bavarianinn.com/events.

Later in the year the Bavarian Inn Restaurant will host two more matinee/dinner tribute shows, one featuring Janis Joplin performer Carrie Westbay on Wednesday, Sept. 14, and a wonderful holiday show, “A Barry Merry Christmas,” with Frank Sternett as Barry Manilow. That performance is planned for Wednesday, Dec. 1.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

Bavarian Inn Restaurant online press room: https://bavarianinn.logos-communications.com/

Bavarian Inn Restaurant hosts “Bourbon and Cigar Experience”

Four-course June dinner pairs with Maker’s Mark bourbons

FRANKENMUTH, Mich. – May 18, 2021 – Two of the finer things in life – a good cigar and a quality bourbon – come together during one glorious evening as the Bavarian Inn Restaurant hosts “On the Rocks & Rolled” on Friday, June 18 at 6:30 p.m.

Dedicated to the joys of bourbon and a fine cigar, the evening includes a specially crafted four-course dinner from the Bavarian Inn Restaurant accompanied by a variety of Maker’s Mark bourbons.

Starting inside the Restaurant for three of the courses, guests will then finish the evening with dessert served in the Fischer Platz. This will include a special “Make Your Own” cocktail using the Bavarian Inn’s Private Select bourbon and a Maker’s Mark cigar from Ashes & Ales.

The dinner will begin inside with an appetizer of barley risotto topped with whisky brisket and served with Maker’s Mark Original. A grilled apricot salad follows with rocket arugula, goat cheese, candied almonds and pickled shallots. This will be served with Maker’s 46.

The third course is Steak Oscar topped with delicate poached lobster and asparagus, and accompanied by Maker’s Cask Strength.

Dessert in the Fischer Platz is a strawberry rhubarb shortcake with brown sugar and bourbon ice cream, all enjoyed with the Bavarian Inn’s Private Select Maker’s Mark bourbon and a cigar.

The cost is $100 per person and includes the meal, the bourbons listed, a Maker’s Mark cigar and tax and gratuity. Reservations and pre-payment required at bavarianinn.com/events.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

Bavarian Inn Restaurant online press room: https://bavarianinn.logos-communications.com/

Job fair planned for the Bavarian Inn of Frankenmuth

Many positions available, on-the-spot interviews to be offered

FRANKENMUTH, Mich. – APRIL 29, 2021 – Ever thought about working in Michigan’s “Little Bavaria?” The Bavarian Inn of Frankenmuth is hosting a job fair from 1-5 p.m. on Tuesday, May 18 looking for new members to fill a wide variety of positions.

The fair is for potential employment at both the Bavarian Inn Restaurant and Bavarian Inn Lodge and will be held in the Bavarian Inn Lodge. Candidates are invited to stop by the fair any time during the four-hour event and on-the-spot interviews will be offered. Those seeking employment should bring along a resume (if they have one) and identification. Also keep in mind that social distancing guidelines will be in place and face coverings are mandatory during the fair.

Since 1950, the Bavarian Inn family of companies has strived to provide a comfortable, fun working environment for team members and have created a number of forward-thinking, family-oriented benefits that offer outstanding advantages for professional and personal growth.

There are many employment opportunities available at both the Restaurant and the Lodge including servers, cashiers, shuttle bus drivers, water slide attendants, bartenders, housekeepers and sales clerks. There are line staff and manager positions in various departments including the culinary department, marketing, front desk, and maintenance.

For a complete listing of openings candidates should go to Bavarian Inn website: www.bavarianinn.com/jobs/

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: https://bavarianinn.logos-communications.com/

 

About Bavarian Inn Lodge

For 35 years, nestled along the banks of the Cass River in Frankenmuth, is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. Banquet facilities can accommodate events for 2-500 guests to enjoy Old World Charm with modern technology and delicious meals. In 35 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 1.68 million room-nights that have been booked there since its opening, along with its top rating on TripAdvisor®.  Learn more at www.bavarianinn.com.

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

Celebrate moms with delicious dining experiences at the Bavarian Inn Restaurant and Bavarian Inn Lodge 

Dine in, takeout dinners and giant Lodge buffet offer Mother’s Day options for families

FRANKENMUTH, Mich. – APRIL 16, 2021 – Looking for a wonderful way to celebrate Mother’s Day and honor the women of our lives? The Bavarian Inn Restaurant and Bavarian Inn Lodge are offering dine-in, takeout and buffet options on Mother’s Day (Sunday, May 9).

For guests wishing to dine in at the Bavarian Inn Restaurant, reservations for limited seating are now being taken. This year one of the highlights on the Mother’s Day menu is the Ultimate Family Style Bavarian Dinner including Frankenmuth Chicken, Kasseler Rippchen (smoked pork loin), Sauerbraten (marinated roast beef), Bratwurst and Schnitzel (breaded pork loin). Many other Frankenmuth favorites, including all-you-can-eat Frankenmuth Style Chicken, will be offered as well.

To make reservations call the Restaurant at (989) 652-9941.

For those interested in the Restaurant’s Mother’s Day Takeout Dinner, there are two family meal options serving four or eight people. The cost is $109 (four-person dinner) or $189 (eight-person dinner). Orders must be received by Wednesday, May 5 and picked up at designated pick-up times on May 9 at the Castle Shops entrance or curbside, both located on the north side of the restaurant.

The four-person meal includes a 2.5-pound herb rubbed pork loin, 10 pieces of mixed chicken, quarts of mashed potatoes (with a pint of gravy), baked dressing, buttered noodles, and Blue Hubbard squash. In addition, included are pints of cole slaw and chicken pasta salad. The meal also includes a loaf of homemade Bavarian Inn bread and a spring lemon cake. For the eight-person takeout dinner, orders will include two of each item described. Guests can add a half-pound box of assorted chocolates for $10. Substitutions are not available for the takeout dinner.

The Restaurant is also offering an individual takeout dinner available for $15.99. This includes a three-piece chicken and pork loin combination plate served with dressing, mashed potatoes, gravy and cole slaw.

To place a dinner order call the Restaurant at (989) 652-9941 or 1-800-BAVARIA.

The Bavarian Inn Lodge is hosting its annual Mother’s Day Buffet on Sunday, May 9 as well with seating times from 11 a.m. to 4 p.m. in various dining rooms. The cost is $31.99 for adults, $18.50 for 8-12 year olds, $12.95 for 3-7 year olds and free to those two and younger (not including tax and gratuity).

Besides the current social distancing and mask guidelines already in place, special efforts are

being planned to ensure a safe and fun experience for all Lodge buffet guests. Food selections

will be plated for guests by the staff stationed throughout the buffet from behind plexi-glass

shields.

 

The Mother’s Day Buffet includes various salads including Mandarin Orange, Oberfranken pasta, tomato rye Panzanella, and cranberry relish; Frankenmuth Cheese Haus cheese spread; waffles, scrambled eggs; Frankenmuth Chicken; Kassler Rippchen (smoked pork loin); carved prime rib; spaghetti with meat sauce; many side items including potatoes and gravy; baked dressing; and an array of vegetables.

For dessert guests can enjoy Bavarian Inn cherry strudel, rum torte, chocolate mousse, fruit salad, mini tarts, whipped cream and an Around the World Cheese Board with crackers.

Call (888) 775-6343 to book reservations for the Lodge Easter Buffet.

This year a takeout option is being offered by the Lodge as well. The $27.99 per person cost includes a three-meat feast of Frankenmuth Chicken, Chicken Fine Herb and Kassler Rippchen as well as whipped potatoes and gravy, Bavarian Inn dressing, a blend of broccoli, carrots and cauliflower along with cherry strudel. Orders can be placed at (888) 775-6343.

All guests should remember that social distancing rules and face covering guidelines apply for dining in and when coming to pick up takeout orders.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: http://bavarianinn.logos-communications.com/

 

About Bavarian Inn Lodge

For 35 years, nestled along the banks of the Cass River in Frankenmuth, is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. Banquet facilities can accommodate events for 2-500 guests to enjoy Old World Charm with modern technology and delicious meals. In 35 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 1.68 million room-nights that have been booked there since its opening, along with its top rating on TripAdvisor®.  Learn more at www.bavarianinn.com.

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

‘Beer versus Wine Dinner’ returns to Bavarian Inn Restaurant

Five-course feast pairs Short’s brews and Bread & Butter vintages

FRANKENMUTH, Mich. – April 6, 2021 – If you are always wondering whether to enjoy a glass of wine or a cold beer with dinner, why not try both? That’s exactly what guests of the Bavarian Inn Restaurant will get to do during this year’s “Beer versus Wine” dinner on Friday, April 30 beginning at 6:30 p.m.

The five-course feast features a rivalry between a selection of craft beers from Michigan’s own Short’s Brewing Company along with wines specially chosen by Bread & Butter Wines. Based in Napa Valley, Bread & Butter produces classically styled California wines made to be easy-going and approachable.

This year’s menu includes a wide-ranging selection of diverse dishes. For starters, guest will enjoy Chicharrones served with pickled vegetables and a chipotle-infused honey. The dish will be served with Short’s Psychedelic Cat Grass and a Rosé.

Following that will be steamed clams served in a brown butter beer broth and accompanied by Short’s Bellaire Brown and Bread & Butter’s Sauvignon Blanc.

For the soup course, guests will experience a roasted corn and poblano soup served with Short’s Local’s Light and a Pinot Noir.

Following a sorbet interval, the main course is Thai spiced short rib ramen, along with Short’s Lil’ Huma and a Cabernet.

Finally, dessert will be a lemon blueberry tart enjoyed with Short’s famous Soft Parade, shanty style, and a Chardonnay.

The $75 cost per guest includes the meal, listed beverages, tax, and gratuity. Reservations and prepayment are required and can be made at bavarianinn.com/events.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

Bavarian Inn Restaurant online press room: http://bavarianinn.logos-communications.com/

Celebrate Easter safely with dining celebrations Bavarian Inn Lodge and Bavarian Inn Restaurant

Lodge buffet offers Easter options for families; takeout available through both Restaurant and Lodge

FRANKENMUTH, Mich. – March 22, 2021 – For those who are still looking to celebrate a safe and fun Easter Sunday (April 4), there’s still time to plan a wonderful holiday dinner from the kitchens at the Bavarian Inn Restaurant and the Bavarian Inn Lodge, including either a sumptuous Easter buffet or a special takeout dinner.

The Bavarian Inn Lodge is hosting its annual “Bountiful Easter Buffet” on April 4 with seating times still available between 11 a.m. to 4 p.m. in various banquet and dining rooms. The cost is $29.99 for adults, $18.50 for 8-12 year olds, $12.95 for 3-7 year olds and free to those two and younger (not including tax and gratuity).

Besides the current social distancing and mask guidelines already in place, special efforts are being planned to ensure a safe and fun experience for all Lodge buffet guests. Food selections will be plated for guests by the staff stationed throughout the buffet from behind plexi-glass shields.

The Easter Buffet includes a wide-ranging list of flavorful items including (but not limited to) the following: salad table with favorites like Lodge Caesar salad, steakhouse smashed potato salad, Frankenmuth Cheese Haus cheese spreads, pancakes, scrambled eggs, famous Frankenmuth Chicken, maple-glazed baked ham, smoked beef brisket, Lodge baked salmon in herb butter, Bavarian Inn buttered noodles, whipped potatoes and gravy, and vegetables. Dessert choices include Bavarian Inn Apfel Strudel, Edelweiss Torte, Lodge banana bread, honey almond sheet cake and more!

Call (888) 775-6343 to make reservations for the Lodge Easter Buffet.

This year a takeout option is being offered by the Lodge as well. The $27.99 per person cost includes a three-meat feast of Frankenmuth Chicken, glazed ham and Lodge baked salmon, buttered noodles, baked dressing, vegetables and Apfel Strudel for dessert. Orders can be placed at (888) 775-6343.

For guests wishing to experience the Bavarian Inn Restaurant, a special Easter Takeout Dinner, serving six to eight people, is still being offered as the perfect choice this Easter.

The family meal includes a 10-pound honey cured, hickory smoked spiral sliced ham, and two quarts each of mashed potatoes, baked dressing, and buttered noodles, along with one quart of gravy, one quart of Blue Hubbard squash, one quart of cole slaw, one quart of cranberry relish, Bavarian Chicken Seasoning and a loaf of homemade bread. A large apple or lemon meringue pie can be added for an additional $14. You can even add a custom Easter Basket to pick up with your order.

To place a takeout dinner order call the Restaurant at (989) 652-9941. The cost is $189 (includes taxes) and orders must be received by Wednesday, March 31 for pick up at designated times on April 4. Pick up will be at the north side Castle Shop entrance or using convenient curbside parking spots.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: http://bavarianinn.logos-communications.com/

 

About Bavarian Inn Lodge

For 35 years, nestled along the banks of the Cass River in Frankenmuth, is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. Banquet facilities can accommodate events for 2-500 guests to enjoy Old World Charm with modern technology and delicious meals. In over 35 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 2.4 million room-nights that have been booked there since its opening, along with its continuous top rating on TripAdvisor®. Learn more at www.bavarianinn.com.

 

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

Enjoy Easter dining celebrations at both the Bavarian Inn Restaurant and Bavarian Inn Lodge this year

Dine in, takeout dinners and Lodge buffet offer Easter options for families

FRANKENMUTH, Mich. – March 11, 2021 – There are a number of excellent ways to celebrate Easter Sunday (April 4) thanks to the teams at the Bavarian Inn Restaurant and the Bavarian Inn Lodge, including dine-in options, Easter takeout dinners and a sumptuous buffet.

For guests wishing to dine in at the Bavarian Inn Restaurant, reservations for limited seating are now being taken. This year one of the highlights on the Easter menu at the Restaurant will be “The Ultimate Family Style Bavarian Dinner” including not only Frankenmuth Chicken, but Kasseler Rippchen (smoked pork loin), Sauerbraten (roast beef), Bratwurst and Schnitzel (breaded pork loin). Many other Frankenmuth favorites will be offered as well.

To make reservations call the Restaurant at (989) 652-9941.

For those interested in the Easter Takeout Dinner, this filling family meal serves six to eight people and is $189 (includes taxes). Orders must be received by Wednesday, March 31 and picked up at designated pick-up times on April 4 using north side Castle Shop entrance or convenient curbside parking spots.

The meal includes a 10-pound honey cured, hickory smoked spiral sliced ham, and two quarts each of mashed potatoes, baked dressing, and buttered noodles, along with one quart of gravy, one quart of Blue Hubbard squash, one quart of cole slaw, one quart of cranberry relish, Bavarian Chicken Seasoning and a loaf of homemade bread. A large apple or lemon meringue pie can be added for an additional $14. Substitutions are not available for the takeout dinner but diners can ask about adding a custom Easter Basket.

To place a takeout dinner order call the Restaurant at (989) 652-9941.

The Bavarian Inn Lodge is hosting its annual “Bountiful Easter Buffet” on Sunday, April 4 as well, with seating times from 11 a.m. to 4 p.m. in various banquet and dining rooms. The cost is $29.99 for adults, $18.50 for 8-12 year olds, $12.95 for 3-7 year olds and free to those two and younger (not including tax and gratuity).

The Easter Buffet includes a wide-ranging list of flavorful items including (but not limited to) the following: salad table with favorites like Lodge Caesar salad, steakhouse smashed potato salad, Frankenmuth Cheese Haus cheese spreads, pancakes, scrambled eggs, famous Frankenmuth Chicken, maple-glazed baked ham, smoked beef brisket, Lodge baked salmon in herb butter, Bavarian Inn buttered noodles, whipped potatoes and gravy, and vegetables. Dessert choices include Bavarian Inn Apfel Strudel, Edelweiss Torte, Lodge banana bread, honey almond sheet cake and more!

Call (888) 775-6343 to book reservations for the Lodge Easter Buffet.

This year a takeout option is being offered by the Lodge as well. The $27.99 per person cost includes a three-meat feast of Frankenmuth Chicken, glazed ham and Lodge baked salmon, buttered noodles, baked dressing, vegetables and Apfel Strudel for dessert. Orders can be placed at (888) 775-6343.

All guests should remember that social distancing rules and face covering guidelines apply for dining in and when coming to pick up takeout orders.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: http://bavarianinn.logos-communications.com/

 

Bavarian Inn Lodge

For 35 years, nestled along the banks of the Cass River in Frankenmuth, is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. Banquet facilities can accommodate events for 2-500 guests to enjoy Old World Charm with modern technology and delicious meals. In over 35 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 2.4 million room-nights that have been booked there since its opening, along with its continuous top rating on TripAdvisor®. Learn more at www.bavarianinn.com.

 

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

Bavarian Inn Restaurant hosts “The Bunny Lunch” for families looking to celebrate Easter

Activities include magic show, photos with the Easter Bunny, full luncheon and more

FRANKENMUTH, Mich. – March 8, 2021 – The Easter Bunny himself will be visiting Frankenmuth’s own Bavarian Inn Restaurant on Sunday, March 28 for a very special “Bunny Lunch.”

This fun-filled day is for young and old alike, with activities galore and a special luncheon featuring Frankenmuth Chicken. The Easter themed party begins at 10:30 a.m. in the Restaurant. There will be a magic show, photo opportunities with the Easter Bunny, coloring pages, a balloon artist and a special gift for those who attend.

Lunch itself includes homemade bread and jam, a Frankenmuth Chicken plate, mashed potatoes with gravy, buttered corn, an Easter dessert and refreshments, including milk, tea, coffee and soft drinks.

The cost is $30 per person and includes the lunch meal, activities, a gift from the Easter Bunny, tax and gratuity. Reservations and prepayment are required and can be made at bavarianinn.com/events.

For further information go to bavarianinn.com or call 1-800-BAVARIA.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: http://bavarianinn.logos-communications.com/

Bavarian Inn Restaurant staff supports state and national charities through annual Company Giving Program

Over $18,000 collected by Restaurant staff in 2020 

FRANKENMUTH, Mich. – Feb. 4, 2021 – Despite a yearlong health pandemic, team members at the Bavarian Inn Restaurant raised more than $18,000 to benefit four different state and national charity programs.

Through the annual Company Giving Program, Restaurant employees collected $18,369 for the Barb Smith Suicide Resource & Response Network.

The year-long company campaign wrapped up in December, and the Restaurant’s fundraising total was announced in January. Employees raised funds through a number of methods including a voluntary payroll deduction, candy sales, and other activities throughout the year.

“It has been my honor to chair the 2020 giving program committee,” said Jodie Callahan, chairperson of this year’s Bavarian Inn Restaurant Company Giving Program. “Thanks to overwhelming support of our team members, guests and the Zehnder Family, we were able to raise the second highest amount ever raised in the history of our giving program and we did it in half the time, due to COVID-related restrictions which closed us for almost half the year.”

At the same time, Callahan added, the Restaurant began creating a “safety net around team members” who may be having thoughts of suicide, through a layering of training provided by the Network.

“The Network uses and teaches an effective model for suicide prevention, which is cast from a vision produced by LivingWorks, the world leader in suicide prevention training solutions,” Callahan said.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

Frankenmuth’s Bavarian Inn Restaurant offers romantic 4-course Valentine’s Day dinner

Lodge is also offering dinners and deals for February

FRANKENMUTH, Mich. Jan. 29, 2021  – This year make Valentine’s a delight by joining the Bavarian Inn Restaurant for a romantic four course dine-in experience, or enjoy a two-night romantic stay at the Bavarian Inn Lodge complete with incredible dinner deals.

The Valentine’s Dinner on Saturday, Feb. 13 at the Restaurant will include an appetizer of pretzel sticks with Hofbrau cheese dip, followed by a broccoli crunch salad, a sorbet refresher, and a main course of prime rib with garlic smashed potatoes and green bean almondine. Dessert is a chocolate ganache cake.

Seating for the dine-in begins at 6 p.m. The cost is $45 per person and includes the choice of a special Valentine’s Day cocktail.

The takeout meal includes the same items as dining in, along with four pieces of mixed Frankenmuth Chicken and the choice of a bottle of Champagne, Red Currant or Piesporter wine instead of the cocktail. The takeout cost is $99 with meal pickup times scheduled between 4-7 p.m. on Valentine’s Day.

To make a dine-in reservation for the Bavarian Inn Restaurant go to bavarianinn.com/events. To order a takeout meal please call (989) 652-9941.

The Bavarian Inn Lodge is also celebrating the season with special dinner and room deals. The “2-Night Romantic Stay” package runs from Feb. 4-28, with mid-week rates starting at $273, and $398 for Friday and Saturday stays (plus tax). Guests can also enjoy delicious deals on food like mozzarella medallions, warm pretzel bites, steak pilz senfcreme, and salmon with tomato herb relish. Dine-in or takeout options are available every weekend in February. To view Lodge specials, visit https://bavarianinn.com/stay/packages-specials/. To make a reservation, visit https://bavarianinn.com/ and click the Book a Room link.

For those wishing to visit the Restaurant or Lodge, please note that guests will be required to follow social distancing and face covering guidelines.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.

 

Bavarian Inn Restaurant online press room: http://bavarianinn.logos-communications.com/

 

About Bavarian Inn Lodge

Nestled along the Cass River in Frankenmuth is one of the state’s largest indoor water park hotels. The Lodge has 360 European-themed guest rooms, including whirlpool and family suites, an adult-only pool and whirlpool, two gift shops, two lounges and two restaurants — all under one roof. The expansive 35,000 square foot Family Fun Center houses two thrilling water slides, three pools and two whirlpools, over 160 video and redemption games, a two-level children’s play village and Willy’s Kingdom indoor mini-golf course. Guests can also enjoy live, nightly entertainment year-round and test their own musical skills during weekend family karaoke shows. In over 30 years of business, the Bavarian Inn Lodge has been an important destination for travelers, evidenced by the 1.25 million room-nights that have been booked there since its opening, along with its top rating on TripAdvisor®.

Learn more at www.bavarianinn.com.

 

Bavarian Inn Lodge online press room: https://bavarianinnlodge.logos-communications.com

Frankenmuth’s Bavarian Inn Restaurant launches “Bavarian Boxed Bundle” takeout meal service

Three bundle options include entrée, side, baked good and dessert

FRANKENMUTH, Mich. Jan. 21, 2021  – Weary home chefs and busy moms looking for a break from meal planning for the week can now take home “Bavarian Boxed Bundles” from Frankenmuth’s Bavarian Inn Restaurant, leaving all of the prep and cooking to one of Michigan’s finest independent restaurants.

Thanks to the new meal service it’s easy to take a few days off from cooking and instead enjoy three, four or five homemade takeout meals bundled together with a large list of choices from an ala carte menu that comes complete with dessert from the Bavarian Inn bakery. With both frozen and fresh options, all items come with heating and/or baking options.

 

Each meal is priced for one person (tax and fees not included) and range from $55 for three meals, to $65 for four meals and $70 for five meals. Each meal includes entrée, side, baked good and dessert.

 

Among the entree choices are German sausages and sauerkraut, Swedish meatballs, chicken potpie, meatloaf, baked whitefish, lasagna rolls, and goulash. Some of the side choices included spaetzle, buttered noodles, chicken pasta salad, blue hubbard squash, mashed potatoes and gravy, coleslaw, buttered corn and German potato salad. Baked goods include dinner rolls, white bread, Stollen bread or garlic rolls. Choices for dessert include cherry pie, torte, apple strudel, éclair, carrot cake or a brownie.

 

“As an Executive Chef I’ve always been driven by a strong passion for food, that is now met with an equal desire to help families during these challenging times,” said Chef Phil Fahrenbruch, who was recently promoted to Division Manager at the Bavarian Inn Restaurant. “My vision was to create these delicious home cooked meals, with simple reheating or baking instructions, so that busy working moms and dads could focus on spending quality family time sitting around the dinner table together, instead of having to grocery shop, dig for recipes and meal prep.”

 

Orders must be placed two days in advance by calling (989) 652-9941. Also go to bavarianboxedbundle.eventbrite.com to place an order and review the entire menu.

The takeout meal service runs now through Sunday, Feb. 28.

About Bavarian Inn Restaurant

Celebrating over 131 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William “Tiny” Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it’s the famous chicken dinners, fresh baked goods or Michigan’s greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at www.bavarianinn.com.